Stewardship, Sustainability & Innovation

Sustainability

Stewardship & Sustainability

One of our key focuses at Walnut Grove Farms is sustainability. We are continually finding and implementing new and better ways to be stewards of the land we farm.

Some of those practices include:
- Zone soil sampling
- Variable rate seeding
- Adding nutrients using precision technology that allows us to vary the application rate. That means fertilizers get applied precisely where they’re going to be used by our plants, reducing unused nutrients and preserving water quality across the watersheds that encompass our farms.
- Continuous no-till helps hold moisture and maintain organic matter in the soil, improving soil health.

We have been working in a joint effort for the last thirty-plus years with the University of Kentucky and the Kentucky Small Grain Growers Association to bring added commercial value to cover crops, which are a critical tool in sustaining good soil health. More recently, we have taken a role in the research and development of rye as a commercial cover crop with additional support from the DendriFund, Brown-Forman and American Farmland Trust. You can learn more about those efforts on the DendriFund website.

Innovation

Innovation

We’re always on the lookout for new opportunities at Walnut Grove Farms.

We’ve experimented with energy crop production, grown canola, grain sorghum, non-GMO waxy corn, and grow seed soybeans for Pioneer Seed.

In recent years we’ve experimented with irrigated crop production. We have won the National Corn Grower’s Kentucky irrigated corn yield contest five years, with the highest winning yield being 344.95 bushels per acre in 2014.

We are implementing tools and processes to help us preserve the identity of our products all the way through their life span to the point of customer delivery. To learn more about our efforts in this area, visit our Estate Grown Grains page.

Walnut Grove and Sustainability in the News